JUST logo

Just, Inc.

Food Tech

JUST Stock

Eat Just, Inc., specializes in producing plant-based egg substitutes, designed to offer a sustainable and health-conscious alternative to traditional eggs. Their product lineup includes various forms such as liquid eggs and pre-cooked items, catering to both consumer and professional culinary needs. With a focus on innovation and sustainability, Eat Just aims to transform the food industry by providing environmentally friendly and nutritious options.

Founded: 2011

JUST Website

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JUST Company Overview

Eat Just, Inc., is a food technology company renowned for its pioneering work in developing plant-based alternatives to conventional animal products. Their flagship product, JUST Egg, mimics the taste, texture, and functionality of chicken eggs using mung beans as the primary ingredient, which significantly reduces the product's environmental footprint compared to traditional egg production. This innovation is part of their broader mission to address food sustainability and health issues. The company was co-founded by Josh Tetrick, who aimed to transform the food system through biotechnology and innovative food sciences. Alongside JUST Egg, their product range has expanded to include a variety of dressings and mayonnaise, all crafted to be delicious, nutritious, and sustainable. The products are available across a wide range of retailers and have been incorporated into the menus of various restaurants and food services, highlighting their versatility and widespread acceptance. The corporate ethos centers around improving human health, ensuring food security, and mitigating the environmental impact of food production. Eat Just, Inc. not only focuses on product development but also actively participates in community engagement and environmental advocacy, emphasizing their commitment to global well-being and ecological sustainability.

Management Team

Josh Tetrick Founder, CEO
Leon Lin CFO

Funding Information

News

Eat Just Launches Plant-Based Chicken in Over 3,000 Walmart Stores

Eat Just has expanded its plant-based product line with the nationwide launch of its Just Meat chicken substitute in more than 3,000 Walmart stores across all 50 states and Puerto Rico.

Just Egg Has Launched In The UK

Just Egg, the hugely popular US plant-based egg alternative, has officially launched in the UK. The mung bean-based egg is heralded as a healthier, more sustainable, and cruelty-free alternative to traditional eggs.

World's Top GreenTech Companies of 2025

TIME and Statista have named 250 companies reducing environmental impact around the globe.

UNLIMEAT and JUST Egg Collaborate on 'Rollicious' Kimbap Delivery in South Korea

Korean alternative meat brand UNLIMEAT expands plant-based dining options in South Korea’s Gangnam and Seocho districts with the launch of its plant-based Kimbap delivery service ‘Rollicious.’

Eat Just closes financing round led by VegInvest/Ahimsa Foundation, moves ‘closer to operational profitability’ in JUST Egg operation

Plant-based egg and cultivated meat co Eat Just has raised a new round of financing led by The Ahimsa Foundation/VegInvest.

Plant-Based Egg Maker Eat Just Gets New Funding Amid Cash Crunch

Eat Just, Inc. secured new funding to help the company out of a tight financial situation.

UNLIMEAT Partners with JUST Egg

The company has introduced plant-based egg products in partnership with JUST Egg.

Just Eggs cracks open digital strategy, vegan-friendly mission

Digital Signage Today reached out to Tom Rossmeissl, Head of Global Marketing for Eat Just, Inc., via email to learn more about Just Eggs and the company's strategy to leverage the power of DOOH, in collaboration with Volta, to promote its vegan-friendly egg substitute.