Tallgrass Pictures, LLC
Restaurant & Beverage
IZOLA Bakery is an artisan bakery located in San Diego's East Village, renowned for its hot-from-the-oven croissants and wild sourdough bread. Committed to using high-quality ingredients like butter from Normandy and organic flour, it offers a unique bakery experience where pastries are baked throughout the day and served fresh to customers.
Founded: 2004
Jeffrey Brown Co-Founder and Manager |
Jennifer Chen Co-Founder and Manager |