IZOLA Bakery Stock
IZOLA Bakery is an artisan bakery located in San Diego's East Village, renowned for its hot-from-the-oven croissants and wild sourdough bread. Committed to using high-quality ingredients like butter from Normandy and organic flour, it offers a unique bakery experience where pastries are baked throughout the day and served fresh to customers.
Founded: 2004
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IZOLA Bakery Company Overview
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Management Team
| Jeffrey Brown Co-Founder and Manager |
| Jennifer Chen Co-Founder and Manager |
